A Prescription for the Future: Reimagining the Role of Food in Healthcare

As this Food Is Medicine (FIM) series comes to a close, one message is clear: the future of healthcare will not be defined solely by new drugs or ...
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Growing Fresh Food for the Community: Inside Chancellor High School’s Student-Led Hydroponic Program

At Chancellor High School in Spotsylvania, Virginia, agriculture education is growing in a whole new way, and ...

Growing Fresh Food, Right Where It’s Needed: Fork Farms Partners with Makers Row to Bring More Access to Fresh Food

Something exciting is sprouting in West Allis. Fork Farms is teaming up with Makers Row to create a new kind ...

Fork Farms receives recognition for two awards in 2025

We got Inc.’ed! We are thrilled to announce that for the third year in a row, Fork Farms has been honored to ...

Back to School, Back to Growing: How Hydroponics Can Nourish Both Minds and Bodies

When students return to school each fall, the air is filled with possibility. New subjects, new friendships, ...

Wisconsin Gov. Tony Evers Helps Distribute Flex Farms to Two Dozen Area School Districts

On August 13, a fleet of innovation rolled out of Fennimore, Wisconsin, as educators from nearly two dozen ...

ANC25: New Learnings, New Friends

The School Nutrition Association Annual National Conference (ANC25) took place in July in San Antonio and the ...

Growing Wellness Together: How the YMCA of Greater Waukesha County is Cultivating Community Health with Flex Farms

At Fork Farms, we believe fresh food has the power to transform lives, and it is a belief shared by our ...

Too Hot to Handle? Not for Hydroponics: Growing Fresh Food All Summer Long

Much of the U.S. is currently experiencing an abnormally hot summer with high temperatures and humidity, ...

How Hydroponic Flex Farms Drive ESG Success

In today’s world, doing good and doing well are no longer at odds.