Introducing the Flex Farm
Fork Farms offers the most efficient, scalable, and transformative indoor, vertical hydroponic technology on the planet.
How To Get Started?
Our most popular product, the Flex Farm is available for purchase directly from our website.
- The Flex Farm is $4,995 and can be used in spaces from classrooms, food pantries, lunchrooms, businesses, non-profits, homes, and beyond!
- Talk to a Team Member: If you are looking for more information, connect with one of our team members using the form and they will be in touch to talk all things Fork Farms.
- Buy Online: You can purchase a Flex Farm, which includes three months of growing supplies, curriculum, growing resources, community and more.
Grow 25+ lbs of fresh food
every 28 days
Harvest up to 3,400
plants annually
Requires 2 hours of
regular maintenance per
month
Innovation in the Classroom.
Impact in the Community.
Real-world examples of the impact of hydroponic farming in the classroom and the community.
Fresh Food For Our Kids
Growing success with the Flex Farm is all but guaranteed.
- End-to-end support from the Fork Farms team of hydroponics experts
- Access to the Farmative community where you can collaborate with like-minded, innovative growers
Read the Inspired Farmer Blog
Find inspiration and get the latest stories and trends on hydroponic farming!
Nutrient Formulas for Hydroponic Gardens: What are the Different Ways to Feed Plants Hydroponically?
Testimonials
“I hope students working with the Flex Farm experience the happiness and joy I have in seeing their seedlings grow. I also hope it inspires many people – both students and teachers – to make a difference in the world, help us change for the better.”
Student
Lake Bluff Elementary, Shorewood, WII believe that when students are an active part of the growing process, they are more likely to eat better. The Flex Farm is a perfect way to engage students in this regard.
Charlie Uihlein
Executive Director, Teens Grow GreensEngaging students in the growing process builds pride in the product and makes people likely to choose to eat what they produce. Access to healthy, good-tasting lettuce will also increase the health of our students and may lead to more positive eating choices that could have a lasting impact on future health.
Jeff Schmid
Biology Teacher, Two Rivers High SchoolThe Flex Farm is a product that will not only engage students via a curriculum that can be incorporated into the classroom, but will also provide an opportunity to study the impact of improved access to fresh healthy food for students and their families.
Nathan Larson
Executive Director, Restorative Places; Co-founder, Wisconsin School Garden NetworkSomething that has surprised me about the Flex Farm is how it could change the world. It’s a small thing doing an awfully big job and that amazes me.