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Too Hot to Handle? Not for Hydroponics: Growing Fresh Food All Summer Long

Much of the U.S. is currently experiencing an abnormally hot summer with high temperatures and humidity, ...

How Hydroponic Flex Farms Drive ESG Success

In today’s world, doing good and doing well are no longer at odds.

How Flex Farms Teach Us About Patience, Progress, and Possibility From Season to Season

Summer is in full swing, and nature is in full bloom, and so are the people and communities we serve. At Fork ...

Growing Fresh Starts: How Gardening with Flex Farms Transforms Correctional Facilities

At Fork Farms, we believe that growing food is about more than just nutrition — it’s about empowerment, ...

A Berry Smart Choice: Why Hydroponic Strawberries Are the Summer Superfruit We All Need

Fun fact - June 25 is National Strawberry Parfait Day — the perfect excuse to celebrate one of the world’s ...

Briefing Document: Increasing Food Security in Upper Peninsula K-12 Schools Through Indoor Agriculture

Prepared for Fork Farms Partners

Brew What You Grow: Growing Herbs for Tea with the Flex Farm

At Fork Farms, we’re always exploring new ways to help communities reconnect with where their food comes ...

From Seed to Salad: Evergreen School District Celebrates Student-Grown Harvest with Flex Farms

At Fork Farms, we believe that access to fresh, healthy food and hands-on learning shouldn’t be limited by ...

Growing Curiosity and Confidence at the Heiser Boys & Girls Club

At Fork Farms, the best kind of growth goes far beyond plants. That’s why we’re proud to spotlight our ...