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Superfood Grown Close to Home: Wisconsin PureGrow Project Sets a New Standard for Romaine
At Sanford Health Marshfield Clinic at the University of Wisconsin–Stevens Point,food isn’t just fuel; it’s medicine. Thanks to the Wisconsin ...
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Recent Blog Posts
Reconnecting the Self: How the Flex Farm Nourishes Body, Mind, and Soul
The Landscape of Disconnection: Food, Education, and the Fractured Self We are at a point in history where ...
Food is Medicine: Growing Health on Site - How Controlled Environment Agriculture Supports the Food Is Medicine Movement
The “Food Is Medicine” (FIM) movement is transforming U.S. healthcare—shifting from reactive treatment toward ...
Food is Medicine: From Prescription to Plate - Details of a Food Is Medicine Program
Across the country, healthcare providers are beginning to see food as more than just fuel. Food is being ...
Food Is Medicine: The Healthcare Cost of Poor Nutrition and the ROI of Fresh Food
Remember that old saying, “we are what we eat”? In America today, the leading cause of death and disease ...
Food Is Medicine: A New Era in Healthcare, Powered by Fresh Food
At Fork Farms, we’ve always believed that food has the power to heal, and we know that healthcare leaders and ...
Green Governance: How Fork Farms Builds Transparency and Trust
At Fork Farms, we believe that real impact happens when mission and metrics go hand in hand. We are a ...
Growing the Future: YMCA Youth Learn to Grow Food with Flex Farm Technology
At Fork Farms, we believe in the power of hands-on food education to transform lives—and thanks to a powerful ...
The Flex Micro - the Future of Microgreens
At Fork Farms, we’ve always believed that the smallest things can make the biggest impact, and microgreens ...
Beyond the Classroom: How Flex Farms Are Growing the Next Generation of Changemakers
At Fork Farms, we believe education has the power to change the world, and that change starts with access to ...
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