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Small but Mighty: The Best Things You Can Make with Fresh Microgreens from the Flex Micro™
At Fork Farms, we’ve always believed that the smallest things can make the biggest impact, and microgreens are proving that true in kitchens, ...
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Recent Blog Posts
Clover High School Students Grow Fresh Food and Future Skills with Support from Rotary Club of Lake Wylie
This November, Clover High School in Clover, South Carolina, celebrated a milestone that brings innovation, ...
Too Hot to Handle? Not for Hydroponics: Growing Fresh Food All Summer Long
Much of the U.S. is currently experiencing an abnormally hot summer with high temperatures and humidity, ...
Growing Fresh Starts: How Gardening with Flex Farms Transforms Correctional Facilities
At Fork Farms, we believe that growing food is about more than just nutrition — it’s about empowerment, ...
A Berry Smart Choice: Why Hydroponic Strawberries Are the Summer Superfruit We All Need
Fun fact - June 25 is National Strawberry Parfait Day — the perfect excuse to celebrate one of the world’s ...
Briefing Document: Increasing Food Security in Upper Peninsula K-12 Schools Through Indoor Agriculture
Prepared for Fork Farms Partners
Brew What You Grow: Growing Herbs for Tea with the Flex Farm
At Fork Farms, we’re always exploring new ways to help communities reconnect with where their food comes ...
From Seed to Salad: Evergreen School District Celebrates Student-Grown Harvest with Flex Farms
At Fork Farms, we believe that access to fresh, healthy food and hands-on learning shouldn’t be limited by ...
Growing Curiosity and Confidence at the Heiser Boys & Girls Club
At Fork Farms, the best kind of growth goes far beyond plants. That’s why we’re proud to spotlight our ...
Growing Equity: How Flex Farms Are Tackling Food Insecurity Through School and Community Partnerships
At Fork Farms, we believe everyone deserves access to fresh, nutritious food, no matter their zip code. ...
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